Mr. Happy and I hosted a housewarming/brunch at our place on Sunday.
It's such a treat to eat our Western breakfast favorites, as most Malaysians eat rice or noodles for breakfast.
The menu: Breakfast Burrito bar featuring: Venezuelan black beans and homemade Mango Salsa. Mexican Chicken Chilaquiles (Several guests lived in Mexico. They informed me these weren't authentic. But they were dee-licious.) Spinach quiche. Parslied potatoes. Pineapple and Starfruit Salad. Banana & Chocolate Coffee Cake. Apple Cinnamon muffins. Carrot Cake. Bloody Mary's (made with fresh tomato juice). Malaysian Sunrises. And homemade Lemongrass-Ginger iced tea.
And, of course, the company was brilliant too!
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