I opted for the sizzlin' tenderloin with garlic sauce (on the side). The meal came with fries, some veg, and a roll (bread in Asia!!). This was the top priced steak at RM 32. Our table also ordered another tenderloin with pepper sauce and a rib eye with garlic sauce AND pepper sauce.
The meat is served on a cow!
A Tiger at Suzi's will cost you RM 6 and you can bring your own wine (corkage fee RM10). You may see the odd rat roaming around the parking lot, but hey, this is KL!!!
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