Friday, 9 December 2011

Interesting Eats

Kuala Lumpur is famous for being a foodie mecca. Here are some of the interesting things I've seen around town in the past month.

Sticky makes homemade hard candy. You can watch the confectioners in action on the LGF of the Pavillion.

I looooove Unagi. The bacon of the sea! On Tokyo Street there's a new joint that is serving up Unagi burgers.

Sorry! Don't know why it is on it's side...

Now, in my book black food means it's gone rotten. But in this case, the fancy grocery store in Bangsar is selling Black Peppers.

And finally, an interesting dish made of kiwi.

Just kidding. That's the remnants of my face mask following a facial. But I do believe you could probably eat it!

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